Cold Brew Blend Roast CoffeeRegular price $20.00
This cold brew blend has chocolaty sweetness with a subtle note of citrus zest. It is so smooth and bursting with flavour. Coffee origins are South America.
A good rule of thumb is to use a 1:4 coffee to water ratio when making cold brew CONCENTRATE. A simple way to make it is with a French Press. Put 100g (or 1.25 cup) of coarse ground coffee and 454ml of cold water into your French Press. Let your coffee and water rest for 12-24 hours and then plunge it. Now put it in a sealed jar in the fridge and it will keep for 2 weeks.
Try out this recipe to get you started:
3oz cold brew concentrate
2oz sweetened condensed milk
Add a flavour shot and pour over ice.
Or make this delicious blend as a cold brew drink versus a concentrate with 1:8 part coffee to water.